Antibacterial Activity Test of Bacteriocin from Lactobacillus brevis, Lactobacillus casei and Lactobacillus plantarum Against Gram Positive Pathogenic Bacteria
نویسندگان
چکیده
منابع مشابه
Antibacterial Activity of Lactobacillus plantarum and Lactobacillus casei on Burkholderia cepacia Isolated from Imam Ali Hospital
Background: Nosocomial infections are the causes of the most common of morbidity and mortality, prolonged hospital stay, and increased hospital costs worldwide. Today probiotic bacteria, as antibacterial agents, attracted the attention of clinicians. The current study aimed at determining the antibacterial activity of Lactobacillus plantarum and L. casei species against Burkholderia cepacia iso...
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Lactobacillus plantarum F1 and L. brevis OG1 isolated from Nigerian fermented food products, produced bacteriocins that had broad spectrum of inhibition against both pathogenic, food spoilage organisms and various lactic acid bacteria. The test organisms exhibited activities of 6400 and 3200 AU/ml respectively against Escherichia coli NCTC10418 and Enterococcus faecalis EF1, but did not inhibit...
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In our study, the sample (cheese) was selected for isolation and identification of Lactobacillus species as local probiotic isolate. The strain was subjected to microscopic and macroscopic investigations for probiotic selection. The world health organization criteria (WHO) were applied to all Lactobacillus species against E. coli, P. areoginosa, S. aerus, Chromobacterium, Serratia and A. flavus...
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Background and Objective: Lactobacilli are known for their probiotic activities and potential to combat pathogens. This study aimed to investigate the antimicrobial activity of Lactobacillus strains isolated from various sources against pathogenic bacteria, with the objective of identifying potential bacteriocin producers. Methods: A total of 140 samples were collected from different sources. ...
متن کاملInvitro Antibacterial Activity of Lactobacillus Plantarum Isolated from Soy Milk
The aim of this study was to determine the Lactobacillus plantarum isolated from soy milk, the antimicrobial activity of the bacteriocin produced by the isolate against the pathogenic bacteria and antibiotic resistance of these isolates.The identity of the culture was based on characteristics of the strains of Lactobacillus spp. as presented in Bergey’s Manual of Determinative Bacteriology, car...
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ژورنال
عنوان ژورنال: Journal of Tropical Biodiversity and Biotechnology
سال: 2018
ISSN: 2540-9581,2540-9573
DOI: 10.22146/jtbb.38138